NU-VU
Foodservice Systems, the leader in on-premise
baking, manufacturers a wide variety of
commercial baking equipment for use in
restaurants and institutions. NU-VU products
include baking ovens, bread proofers and pizza
equipment . NU-VU oven/proofers provide a
complete baking center in one unit. With more
than 25,000 units sold and counting, we are the
standard in on-premise baking.
Patented
V-Air® Technology
All
NU-VU ovens feature patented V-Air®
technology. This technology allows for
faster baking times because of perfect heat
distribution throughout the oven--top to bottom,
side to side, front to back. With V-Air,
the baker does not turn pans or open oven
doors during a bake cycle, a savings on both
labor and energy. V-Air not only gives
users efficiencies and fast bake times, but the
best quality bakery product in the industry.
