NU-VU Products by Category - Tabletop Ovens: VAO-6 V-AIR® Oven
Tabletop Oven Navigation

See Also
           | XO-1 | XO-1M | UB-E4T | UB-4TGUB-E6T | VAO-6 | UB-6TG |

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NU-VU's VAO-6, the narrowest oven we make, holds six full size pans, and features our patented V-AIR® System in the oven.  The heat is distributed evenly throughout the oven cavity by the fan located in the top of the oven which blows the air down the inside walls of the cavity and up and out through the holes at each shelf.  This gives your product an even bake, top to bottm, side to side, and front to back, and requires less energy per pan.

These units also feature flush mount doors, which means no sagging, leaking or adjustments to be made.  Lift off hinges allow for easy cleanin.  The lighted oven compartment makes it easy to do sight baking.

Size: H- 42 3/8"
W- 27 3/8"
D- 36"
Interior Dimensions: H- 26 1/4"
W- 18 1/4"
D- 28 1/2"
Capacity: 6 - 18" x 26" Pans with 4" spacing
or
12 - 13" x 18" Pans with 4" spacing
Electrical: 208 Volt, 1 Phase, 45 Amps, 60 Hz
208 Volt, 3 Phase, 35 Amps, 60 Hz
240 Volt, 1 Phase, 39 Amps, 60 Hz
240 Volt, 3 Phase, 31 Amps, 60 Hz
8.4 kW
Standard Features:
  • Stainless steel exterior
  • Stainless steel interior
  • Tempered glass door
  • Silicone rubber gasket on door
  • 1/3 hp motor
  • Squirrel cage fan
  • Solid state controls
  • Door activated microswitch for fan
  • Two speed fan
  • Steam vent
  • Flush mount doors
  • Lift off hinges
  • V-AIR® system
  • 6" stainless steel legs
Optional Features:
  • Programmable controls
  • Stainless steel stand or cart 30" high with or without pan slides
  • Internal steam
  • External steam generator
  • Cook'n hold
  • Rear glass door
  • Large ball valve steam vent
  • Dual pane door
Shipping Weight: 400 Lbs. FOB Menominee, MI 49858

All specifications are subject to change without prior notice.
Please contact the factory for current specifications and pricing.

Copyright ©2000 NU-VU Food Service Systems. All rights reserved.
Revised: January 20, 2005.