NU-VU Products by Category - Reach-In Smokers and Slo-Cookers: SC-14 Slow-cook 'n hold oven
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See Also
           | ES-6 | ES-13 | ESH-400 | ES-6/SC-7 | SC-7 | SC-14 |

Photo and specification drawing not available at this time.

Dimensions H – 72 1/4"
W – 23 1/4"
D – 33 1/8"
Interior Dimensions Upper
   H – 25 3/4"
   W – 19"
   D – 27 3/4"
Capacity 14 - 18" x 26" Pans with 4" spacing
or
28 - 13"x18" Half size pans with 4" spacing
Electrical Standard Heat:
   208 Volts, 1 Phase, 21 Amps, 60 Hz
   208 Volts, 3 Phase, 21 Amps, 60 Hz
   240 Volts, 1 Phase, 21 Amps, 60 Hz
   240 Volts, 3 Phase, 21 Amps, 60 Hz
   4.9 kW

Extra Heat Option:
   208 Volts, 1 Phase, 33 Amps, 60 Hz
   208 Volts, 3 Phase, 33 Amps, 60 Hz
   240 Volts, 1 Phase, 33 Amps, 60 Hz
   240 Volts, 3 Phase, 33 Amps, 60 Hz
   7.6 kW

Standard Features
  • Heavy duty stainless steel construction
  • Silicone rubber gaskets
  • Fully insulated
  • Magnetic magic finger latches
  • Takes standard 18"x26" pans or racks
  • Minimum footprint
Optional Features
  • Probe for controlling product temperature
  • Smoker attachment
  • Moisture unit
  • Programmable cook 'n hold
  • Legs instead of casters
  • Additional heat
Shipping Weight 300 Lbs. FOB Menominee, MI 49858
Listing NSF Listed ETL Listed

All specifications are subject to change without prior notice.
Please contact the factory for current specifications and pricing.

Copyright ©2000 NU-VU Food Service Systems. All rights reserved.
Revised: January 20, 2005.